Tarte façon tartiflette

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Tarte façon tartiflette. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Tarte façon tartiflette is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Tarte façon tartiflette is something which I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Tarte façon tartiflette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte façon tartiflette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tarte façon tartiflette is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can cook Tarte façon tartiflette using 11 ingredients and 8 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Tarte façon tartiflette:
- Pâte brisée
- 250 g farine
- 125 g beurre doux
- 65 d’eau froide
- 5 g sel
- Pour la garniture
- 1/2 oignons
- 2 tranches de jambon
- 2 cuillère à soupe crème fraîche
- 2 pommes de terre moyen
- Sel poivre
Steps to make to make Tarte façon tartiflette
- Pour la pâte brisée. Commencez par mettre la farine dans un saladier puis le beurre et sablé la pâte entre vos doigts.. ensuite ajoutez le sel et l’eau petit à petit et mélanger le tous pour avoir une pâte bien homogène puis réserver cette pâte 1h au réfrigérateur






- Pour la garniture. Faire cuire les pommes de terre ou vous pouvez utilisez des pommes de terre déjà cuite sous vide.
- Coupez l’oignon et le jambon.. faire revenir le tous dans une poêle avec de l’huile d’olive, puis ajoutez la crème fraîche
- Coupez les pommes de terre En tranche fine.
Une fois la pâte bien froide vous pouvez l’étaler sur un plan de travaille fariné. - Vous pouvez placé la pâte dans un plat à tarte ou sur une plaque recouverte de papier cuisson comme moi.
- Commencez par mettre la préparation crème/oignons/jambon dans le fond de tarte puis placez les pommes de terre en rosace salé poivrer et terminer par mettre le fromage à raclette.. replié les bords de la pâte sur elle même
- Enfournez 35 min dans un four préchauffé à 180°.
Adapté le temps de cuisson selon votre four..
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So that's going to wrap this up for this exceptional food How to Make Favorite Tarte façon tartiflette. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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