Pâte brisée au quatre épices

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Pâte brisée au quatre épices. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pâte brisée au quatre épices is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Pâte brisée au quatre épices is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Pâte brisée au quatre épices, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pâte brisée au quatre épices delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pâte brisée au quatre épices is 1 tarte. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Pâte brisée au quatre épices using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Pâte brisée au quatre épices:

1. 200 g farine de blé
2. 1 pincée de sel
3. 100 g beurre doux
4. 1 cuillère à café bombée de 4 épices
5. 5 cuillères à soupe d eau

Instructions to make to make Pâte brisée au quatre épices

1. Mettre le farine dans un saladier ajouter le sel mélanger
2. Ajouter le 4 épices bien mélanger
3. Ajouter le beurre coupé en morceaux (préalablement ramolli à température ambiante) puis ajouter l eau
4. Pétrir jusqu’à obtention d une pâte souple qui ne colle plus aux bords faire une boule envelopper de papier sulfurisé et placer au réfrigérateur pendant 1h
5. C est prêt ! Plus qu à l étaler et la garnir (convient pour tarte sucrée ou salée) bon appétit 😋

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