Gratin de patisson, pommes de terre, carottes

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Gratin de patisson, pommes de terre, carottes. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Gratin de patisson, pommes de terre, carottes is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Gratin de patisson, pommes de terre, carottes is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Gratin de patisson, pommes de terre, carottes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de patisson, pommes de terre, carottes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de patisson, pommes de terre, carottes is Pour 3 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Gratin de patisson, pommes de terre, carottes using 10 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Gratin de patisson, pommes de terre, carottes:

1. 1 pâtisson
2. 200 gr carotte en rondelle
3. 180 gr pomme de terre
4. 50 gr d'allumettes de jambon
5. 130 gr soja cuisine
6. 1 oignon
7. 200 ml d'eau
8. 1 cas de levure malté (facultatif)
9. 20 gr d'emmental râpé
10. Sel, poivre

Steps to make to make Gratin de patisson, pommes de terre, carottes

1. Couper et peler le pâtisson et les pommes de terre en petit carré
   Couper l'oignon en rondelle
2. Mettre les legumes, les pommes de terre, l'oignon, l'eau et le sel dans une poêle.
3. Laisser cuire à feu moyen pendant 15 min en remuant régulièrement
4. Préchauffer le four à 200°
5. Verser les ingrédients de la poêle, les allumettes, le levure, le soja, le poivre dans un saladier. Bien mélanger le tout.
6. Verser la préparation dans un plat à gratin, saupoudre d'emmental et enfourner 30 min. 180°C

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So that's going to wrap it up with this exceptional food Simple Way to Make Any-night-of-the-week Gratin de patisson, pommes de terre, carottes. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!