Velouté de butternut express

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Velouté de butternut express. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Velouté de butternut express is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Velouté de butternut express is something which I have loved my whole life.

Many things affect the quality of taste from Velouté de butternut express, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velouté de butternut express delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Velouté de butternut express is 4 à 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Velouté de butternut express using 6 ingredients and 7 steps. Here is how you cook it.

Pour les mamans ou papas pressés, voici une recette simple et savoureuse dont les enfants raffolent.

Ingredients and spices that need to be Get to make Velouté de butternut express:

1. 1 butternut
2. 1 pomme de terre
3. 1 oignon
4. 1 cube de bouillon volaille
5. crème liquide (facultatif)
6. persil (facultatif)

Steps to make to make Velouté de butternut express

1. Epluchez, videz et couper en dés le butternut
2. Epluchez et couper en dés la pomme de terre
3. Epluchez et émincer l'oignon
4. Dans une marmite, faites revenir l'oignon avec un petit peu d'huile d'olive ou du beurre. Puis ajoutez le butternut et la pomme de terre. Mélangez et couvrir d'eau jusqu'à hauteur. Ajouter le cube de bouillon et laisser cuire environ 15-20 min à feu moyen.
5. Une fois les légumes cuits, égouttez la marmite tout en conservant l'eau de cuisson.
6. Mixez les légumes à l'aide d'un mixeur plongeant ou d'un blender en y ajoutant petit à petit l'eau de cuisson jusqu'à texture souhaitée. Ni trop épais ni trop liquide...
7. Facultatif : Ajoutez du persil haché et de la crème liquide pour plus de gourmandise et de fraicheur

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So that is going to wrap this up with this special food Steps to Make Favorite Velouté de butternut express. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!