Cookies chocolat - pralin

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Cookies chocolat - pralin. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cookies chocolat - pralin is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Cookies chocolat - pralin is something which I have loved my entire life.
Many things affect the quality of taste from Cookies chocolat - pralin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies chocolat - pralin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cookies chocolat - pralin is 10 cookies. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cookies chocolat - pralin estimated approx 10min.
To get started with this recipe, we have to prepare a few components. You can have Cookies chocolat - pralin using 9 ingredients and 13 steps. Here is how you cook it.
Une recette rapide, facile, pas chère et délicieuse !
Idéale pour le goûter de 16h00
#monlivredecuisine #gouter #cookies
Ingredients and spices that need to be Prepare to make Cookies chocolat - pralin:
- 1 oeuf
- 60 g beurre doux
- 1 cac de miel
- 125 g farine
- 60 g cassonade
- 1 pincée de sel
- 1 cac de levure chimique
- 60 g pralin
- 40 g chocolat noir à pâtisser
Instructions to make to make Cookies chocolat - pralin
- Rassembler les ingrédients.

- Préchauffer le four à 230°C.

- Faire fondre le beurre et le laisser refroidir.


- Mélanger la farine, la cassonade et la levure.


- Quand le beurre est regroidi, ajouter une cuillère à café de miel et mélanger.

- Ajouter l'œuf et mélanger.



- Ajouter le mélange beurre, miel et œuf à l'autre préparation et mélanger jusqu'à obtenir une pâte.


- Ajouter le pralin et mélanger.


- Faire des boules et les aplatir sur du papier cuisson.

- Couper votre chocolat pour faire des chunks (grosses pépites)


- Le déposer sur les cookies.

- Enfourner pour 8 à 10 minutes en fonction de votre four.
⚠ Rester à côté pour surveiller la cuisson, ça cuit très très vite ⚠
- A la sortie du four, les laisser refroidir.
Bonne dégustation !
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