Soupe hivernale au potimarron, éclats de noisette et chorizo

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Soupe hivernale au potimarron, éclats de noisette et chorizo. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Soupe hivernale au potimarron, éclats de noisette et chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe hivernale au potimarron, éclats de noisette et chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can cook Soupe hivernale au potimarron, éclats de noisette et chorizo using 10 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Soupe hivernale au potimarron, éclats de noisette et chorizo:
- 1 potimarron
- 1 oignon
- 1 bouillon cube
- Sel
- Poivre
- 20 g chorizo
- 20 g noisettes
- Persil
- 10 g d’huile
- Thym
Steps to make to make Soupe hivernale au potimarron, éclats de noisette et chorizo
- Lavez le potimarron sans l’éplucher et découpez-le en morceaux.
- Épluchez un oignon et émincez-le.
- Dans une grande casserole, ou dans la cuve de votre cocotte-minute, faites revenir l’oignon avec un peu d’huile et du thym. Ajoutez les cubes de potimarron. Remplissez d’eau jusqu’à hauteur et incorporez le bouillon cube.
- Cuire du feu doux environ 20min et mixez le tout.
- Dans une poêle, faites revenir le chorizo préalablement coupé, puis torréfiez les noisettes 10min au four. Enlevez la petite pellicule et coupez-l’es en deux.
- Assemblez le tout dans un bol !
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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Soupe hivernale au potimarron, éclats de noisette et chorizo. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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