Gâteau aux pommes "Tatin"

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Gâteau aux pommes "Tatin". One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Gâteau aux pommes "Tatin" is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Gâteau aux pommes "Tatin" is something that I have loved my whole life.

Many things affect the quality of taste from Gâteau aux pommes "Tatin", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau aux pommes "Tatin" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Gâteau aux pommes "Tatin" using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Gâteau aux pommes "Tatin":

1. 5-6 pommes
2. 3 oeufs
3. 50 Gr + 120 Gr de beurre
4. 70 Gr + 150 Gr de sucre
5. 1/2 sachet de levure
6. 120 Gr farine

Steps to make to make Gâteau aux pommes "Tatin"

1. Peler les pommes et couper chaque pomme en 8 morceaux.
2. Dans une poêle, faire fondre 50 Gr de beurre et faire dorer les pommes, ajouter ensuite 70 Gr de sucre et laisser les pommes caraméliser pendant 10-15 minutes.
3. Verser les pommes dans le fond dans d’un moule à tarte, enfourner à 100 degrés.
4. Mélanger le reste du beurre fondu avec le reste du sucre, puis ajouter les œufs, ajouter ensuite la levure et la farine. La pâte doit être homogène.
5. Verser cette préparation sur les pommes et poursuivre la cuisson pendant 20-30 minutes à 180 degrés.

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So that is going to wrap it up with this special food Recipe of Quick Gâteau aux pommes "Tatin". Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!